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When combined, the location and ambiance, James Beard nominated food and award winning whiskey, makes High West Distillery the world's only ski-in gastro-distillery and a one-of-a-kind location for après ski in Park City.

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Although we give you some great craft beer selections on the show, beer is not the only thing Halley and I are drinking. We're also mixing up some great cocktails that are, not only delicious, but simple enough to stir (or shake) up at home. With the help of our friends at Montanya DistillersBreckenridge Distillery and High West Distillery, here are three cocktails that will help you take the après-ski home this winter. 

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High West Distillery has been nominated on a few occasions for a James Beard Award and last year collaborated with five other renowned Park City area chefs to prepare a meal at the James Beard House. This year, the honor was all their own as High West was invited back to create a unique dining and imbibing experience for the guests at The James Beard House. 

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