Powder Mountain, Utah is not a misnomer. Ask anyone who has skied there and they'll tell you that Powder Mountain is true to its name. With 8,484 skiable acres, Pow Mow boasts the most skiable acres in North America. Add in that they get an average of 500" of snow annually and you can instantly understand why it's all in the name.
With that much acreage filled with secret pow stashes, open bowls and even perfect corduroy right there for the taking, visitors are likely to work up an appetite. Powder Mountain's name may get you to the mountain but now they're giving you a reason to stay and hang a little bit longer.
Don’t let your fun end on the slopes!
This ski season, Powder Mountain has opened a new aprés-ski experience at Bower Lodge for those wanting to let the good times roll a little longer.
Aprés Ski at Powder Mountain's Bower Lodge
PC: Courtesy of Powder Mountain
New this season at Powder Mountain, Aprés at Bower Lodge is the perfect place to socialize with old friends and meet new ones. On Fridays, Saturdays and Sundays skiers and snowboarders can head on in from 3 pm-10 pm and partake in an eclectic menu complete with chef-driven dishes and creative craft cocktails.
The menu will feature delicious dishes such as asparagus fries with lemon aioli and rosemary salt; asian sticky ribs topped with scallions, lemon zest and crispy garlic; and an assortment of flatbreads including three cheese, basil pesto, pepperoni and ricotta prosciutto.
PC: Courtesy of Powder Mountain
No aprés is complete without a refreshing beverage or two. To complement its new menu, Powder Mountain will be serving up a new selection of craft cocktails as unique as the dishes themselves.
Featured cocktails include the Rick Rambis, made with tequila, mezcal, mango, lemon tamarind and soda topped with a mango salt rim; or the Gnar-groni made with bosuns navy strength gin, water pocket meade and ransom sweet vermouth.
Pizza and Pints Night Highlight Powder Mountain Aprés Ski
PC: Courtesy of Powder Mountain
Aprés ski on the weekends sounds perfect. But, what do you do if you find yourself at Powder Mountain and it's not a weekend? No worries, they have you covered on that front as well as their Pizza and Pints night returns with a twist.
Who doesn't love a good slice of pizza and a frosty beverage after a day of shredding that much pow?
UMMMM...no one!
In the past, Pizza and Pints was an all-you-can-eat buffet of pizza, wings and salad paired with a tap takeover from a local brewery. This winter, the Bower Lodge is mixing it up. Yes, Pizza and Pints Night will still maintain its tap takeover component...getting rid of that would be blasphemy. However, now, instead of a buffet, it will feature a new a-la-carte menu and table service on Thursday nights.
This should ultimately create an environment that is easier, safer and more relaxing for the consumer.
Come for the Powder and Stay for the Aprés at Bower Lodge
PC: Courtesy of Powder Mountain
Bower Lodge is one of the newest additions to Powder Mountain. Centrally located on the Powder Mountain property, it features 4000 square feet of open dining and event space. It also includes a wrap-around outdoor patio the perfect for enjoying a beer outdoors on those warmer spring ski days.
With this winter's addition of Aprés at Bower, Powder Mountain now offers patrons an opportunity to stay and hang a bit longer after earning their aprés amidst all that pow. With a range of tasty mountain eats to enjoy plus cold craft beer and creative cocktails, you'll definitely want to relax there and continue the fun after hitting the slopes all day long.
PC: Courtesy of Powder Mountain
While there, be sure to wear the appropriate aprés ski clothing. Our If You Don't Aprés Ski Hoodie is perfect for the occasion. Having worked up an appetite and earned a beer or two after shredding all that pow, you'll definitely want to show up to Bower Lodge wearing our most popular ski hoodie.
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