apres ski food RSS
Food isn’t the only reason we push ourselves to the limit when we adventure but it sure is one of them! Please subscribe to our food and recipe blog so that we can share our favorite eateries and recipes with you. Have a recipe you want to share with us or a food spot we need to try? Please contact us!
Après-Ski Food | Candied Bacon Wrapped Jalapeno Poppers
This jalapeno popper recipe is relatively easy to make. You can certainly whip up a batch to bring with you on your next ski trip. Just make this jalapeno popper recipe ahead of time and package them in a portable container. Then when it's time reheat them either at your après ski tailgate session or back at the house. Your friends' taste buds will thank you for your kindness!
Après-Ski Food | The Cuban Sandwich
The Cuban Sandwich is a glorified pressed ham and cheese. It also happens to be a delicious apres-ski food. Quick and comforting, it's perfect to grab, go and get back on the ski lift quickly. My Cuban Sandwich recipe includes smoked pork belly instead of roast pork along with all the other traditional Cubano elements.
An Après Ski Pancake Recipe That Just Might Blow Your Mind
Inspiration can come from anywhere. This après ski recipe combines my passion for fitness and love of après everything. Inspired by the Buttery Bros post workout wake n' cake, my rif on an Austrian Pancake is the perfect treat. A few inches thick and the size of a pizza, it is perfect to share with friends apres ski.
Après-Ski Food | Homemade Pizza
For us, pizza is an apres ski food staple. No matter where we are skiing but you can guarantee that there is a slice in our future. Obviously, pizza is more than just a signature apres ski food at many ski resorts. It is one of the primary dishes in many Americans families. Now you can make your own using our recipe.
Make These Bloody Mary Chicken Wings for the Ultimate Après Ski Food
Our second edition of Tasty Tuesday combines two apres ski food staples,The Bloody Mary and Chicken Wings, into one ultimate apres ski recipe. A happy little accident that involved me dipping my chicken wing into my Bloody Mary as a garnish has now turned into a regular dish in the Apres Eats kitchen. Give this apres ski recipe a try and you'll be in for one tasty appetizer.